INGREDIENTS:
12 Vanilla Wafers
1 tsp vanilla
2 (8oz) pkg cream cheese softened
½ c sugar
2 eggs
INSTRUCTIONS:
Line muffin tin with foil liners. Place 1 cookie in each tin. Mix cream cheese, vanilla and sugar on Medium
speed until well blended. Add eggs and
mix well. Pour mixture over wafers,
filling ¾ full. Bake 25 min at 325.
Remove from pan when cool.
Top with fruit, preserves, nuts or chocolate.
Makes 12 cheesecakes
Variation:
Crush Oreo cookies, add melted margarine. Place 1 tbsp in each foil liner and press
(instead of using vanilla wafer). After
mixing eggs into cheesecake mixture, fold in chocolate chips. After cakes are cooled, melt some chocolate
chips (about ½ cup) and drizzle chocolate over the cheesecakes.
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